Tom Dixon Eclectic Stone Pestle and Mortar
Tom Dixon Eclectic Stone Pestle And Mortar is a result of hours of grinding in the kitchen of the Tom Dixon owned restaurant The Dock Kitchen in London. This weighty block of white Morwad marble and polished brass is a useful tool for smashing, pummeling and grinding all kinds of spices and herbs.
An exaggerated rounded lip allows you a firm grip as you work the iron-weighted brass pestle. The Tom Dixon Eclectic Stone Pestle and Mortar is finished off with Tom Dixon’s logo brass etched on the base and packed in a special wood presentation box.
The Eclectic Stone kitchen collection designed by Tom Dixon and launched in 2013 also includes a Stone Chopping Board and a Spice Grinder.
Tom Dixon Eclectic Stone Pestle and Mortar
